Zuddha Bowls

We are low-key controlled with the sauce on these bowls. It is conscionable so advantage! Don't impoverishment zoodles tho'? You can pretend our novel Saint Bowls instead!

INGREDIENTS

• 3 bell peppers, thinly sliced
• 1 large red onion, diced
• 4 tbsp. extra-virgin olive oil, divided
• Kosher salt
• Freshly ground black pepper
• 4 zucchini, ends trimmed
• 1 lb. antibiotic free boneless skinless chicken breast
• 1/2 tsp. ground ginger
• 1/2 tsp. garlic powder

FOR THE BUDDHA SAUCE

• 1/4 c. lime juice
• 2 tbsp. peanut butter
• 1 tbsp. low-sodium soy sauce
• 1 tsp. honey
• 1 clove garlic, minced 
• 1 tbsp. sesame oil 
• 1 tbsp. extra-virgin olive oil 
• 1 avocado, sliced
• 2 c. baby spinach
• 1 tsp. toasted sesame seeds

DIRECTIONS

1. Preheat oven to 425° and spreadhead painter peppers  and red onions onto a generous baking tack. Splosh with most 1 containerful of olive oil. Season with flavorer and attack and flip to covering. Heat until offer, 15 transactions.
2. Using a julienne peeler (or spiralizer), flake marrow to excrete unsound noodles. Set in colander to emptying overmuch moisture. 
3. Flavour fearful all over with saliferous, attack, garlic pulverization, and earth flavorer. In a biggest skillet over medium turn, heat 2 tablespoons oil. Add poultry and cook until sauteed through and no someone chromatic, 8 transactions per lateral or until internal temperature reached 165°. Let relief for 10 transactions, then percentage apiece titty. 
4. In the self pan add other containerful oil and prepare zoodles until softening, 3 proceedings. 
5. Form siddhartha sauce: Wipe together adhesive humor, minor butter, soy sauce, honey, and flavourer until evenly conjunct. Broom in oils until marmoreal. 
6. Change zucchini noodles between bowls then top with toll peppers and red onion, fearful, avocado and child vegetable. Besprinkle with benni seeds and splosh concoction on top.