Trying to make certain that we proportion the recipes that you (our super readers!) are looking for right here on A own family feast! I noticed that a number of visitors to our web page searched for inexperienced Bean Casserole – the classic facet dish that such a lot of families revel in around the holidays.
inexperienced Bean Casserole recipes found on-line use canned condensed cream of mushroom soup because the sauce, and canned fried onions on pinnacle. but our version is made completely from-scratch – and the outcomes are terrific!!
INGREDIENTS
- 2 cups prepared Condensed Cream of Mushroom Soup (see our homemade recipe here)
Crispy onions
- ½ pound sweet onion, sliced extremely thin (use mandolin if you have one)
- 2 tablespoons corn starch
- Vegetable oil for frying
Beans
- 1 pound fresh green beans trimmed
- 2 cups vegetable stock
- 1 cup cheddar cheese, optional
INSTRUCTIONS
- put together the Condensed Cream of Mushroom Soup recipe, set aside.
- area sliced onions in cold water and let soak for ten mins. Drain and dry completely with paper towels. place back in dried bowl and upload corn starch and toss to coat.
- warmth oil about halfway up the perimeters of a cast iron skillet to 350 degrees F the usage of a sweet thermometer.
- prepare dinner onions in batches for two-3 mins per batch till golden, using tongs and a spider or different sort of strainer to move around as they prepare dinner. Drain on paper towels and allow oil recover to 350 before frying subsequent batch. Set apart.
- Preheat oven to 350 stages F.
- location a low wide sauté pan over excessive warmth and upload stock and beans. attempt to lay beans flat inside the liquid.
- Boil uncovered till the liquid has completely evaporated and eliminate from heat, about ten mins. (word: after baking, the beans might be smooth. If you want them a little crispy, only blanch them for 5 mins.)
- In a 1 ½ quart casserole dish, region blanched beans, mushroom soup mix and sprinkle with optionally available cheddar cheese.
- Bake exposed for 25 mins. cast off from the oven and top with the crispy onions and serve.
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