A cooked vegetable sandwich, involved soft eggplant, jolted red peppers and lettuce does not a veggie lover sandwich make. I've nearly abandoned requesting a sandwich out, realizing that I'll likely be looked with just that decision. There is a less demanding, better way! Toss every one of the veggies to finish everything, include a liberal smear of avocado and best with a dynamic, herb implanted dressing. You'll never take a gander at a veggie lover sandwich a similar way again.
Green Goddess Veggie Sandwich! This sandwich is layered with flavor and stuffed with vegetables! Custom made green-goddess dressing, tomatoes, grows, avocado, goat cheddar, radish, carrots. Veggie lover, effectively vegetarian or sans gluten.
- Green Goddess Dressing:
- 1 small garlic clove, minced
- 1/2 cup mayo
- 1/4 cup chopped parsley
- 1/8 cup chopped tarragon
- 3 tablespoons chopped chives
- 3 tablespoons fresh lemon juice
- Salt and freshly ground black pepper to taste
- Sandwich:
- 2 carrots
- 3 radishes
- 1 cucumber
- 1/2 cup sprouts
- 10 slices butter or bibb lettuce
- 2 ripe tomatoes, sliced
- 4 ounces goat cheese, softened
- 1 large, ripe avocado
- 8 slices whole wheat bread, toasted
INSTRUCTIONS
- Make the dressing. Place all of the ingredients in a blender or food processor until smooth and creamy. The dressing will be fairly thick. If you prefer a thinner dressing, add in a tablespoon or so of water. Season to taste with salt and pepper, I usually start with 1/4 teaspoon of each and work from there.
- Prep the vegetables. Using a box grater, shred the carrots and radishes, set aside. If you prefer your cucumber peeled, do so and then slice into paper-thin slices.
- Toss the lettuce with some of the green goddess dressing until well coated. You may have leftover dressing, so serve your sandwich with veggie slices and dressing to dip!
- Spread 1 ounce of softened goat cheese on one slice of toasted wheat bread. Continue with remaining three slices of bread.
- Spread 1/4 of the avocado on one slice of toasted wheat bread. Continue with remaining three slices.
- Layer the tossed lettuce, shredded vegetables, cucumbers, sprouts and tomatoes on the bread. Drizzle with more green goddess dressing, salt and freshly ground pepper and close.
- This is a saucy sandwich! The dressing will likely drip down your arm when eating, which is a welcome sign that the sandwich is perfectly dressed! So, don’t forget your napkin.
read more our recipe OVEN BAKED TOSTADAS #vegan #recipe
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