Rosemary Clementine Sparkler (Mocktail) #healthydrink #easyrecipe #cocktail #smoothie

This non-alcoholic Rosemary Clementine Sparkler Mocktail is a modern mocktail ideal for the occasions. Rosemary-juniper syrup, new pressed clementine squeeze and shining water make a crisp and not very sweet winter mocktail. Because you aren't drinking doesn't mean you can't have a ton of fun beverage!

In the event that you are keeping away from liquor during the Christmas season, finding a decent mocktail can be a test. Your decisions are typically restricted to shimmering water or soft drink, or some wiped out sweet mixture.

That was the reason I built up this Rosemary Clementine Sparkler Mocktail. Complex winter flavors like rosemary, juniper, winter citrus and orange sharp flavoring methods this mocktail can remain individually against art mixed drinks. It is new and not very sweet, something that can be elusive with non-alcoholic gathering drink decisions.

I have been fixated on clementines recently – experiencing sacks of them. I can't get enough of that winter citrus! Rosemary and Juniper include a pleasant home grown flavor, yet the mystery here is orange sharp flavoring. Sharp flavoring include a certain "cocktaily" season you can't go anyplace else. Strolling around with one of these Rosemary Clementine Sparklers in your grasp will make you feel happy and celebratory and positively not left out of all the good times!

Also try our recipe Bourbon Peach Smash Cocktail #healthydrink #easyrecipe #cocktail #smoothie

Ingredients

• For the Rosemary Juniper Syrup
• 1 cup granulated sugar
• 1 cup water
• 3 rosemary springs
• 1 tablespoon dried juniper berries
• For One Clementine Rosemary Sparkler
• 3 oz fresh squeezed clementine juice (from 3-4 clementines)
• 1/2 oz Rosemary Juniper Syrup (add a little less or more depending on your desired sweetness)
• Orange flavored sparkling water (unsweetened, I used La Croix)
• a few dashes orange bitters
• Extra rosemary sprigs and slices of clementine, for garnish

Instructions

1. To make the rosemary juniper syrup
2. Add the sugar, water, rosemary sprigs and juniper berries to a saucepan.  Bring to a simmer, whisking until sugar is dissolved.  Reduce heat to low and allow to steep for 20 minutes.  Strain and store in a bottle in the refrigerator for up to two weeks.
3. To make one Clementine Rosemary Sparkler
4. In a glass or cocktail shaker, add the clementine juice and juniper syrup.  Stir or shake until combined.
5. Pour into a serving glass (can serve on the rocks or not).  Top with sparkling water and add a few dashes orange bitters.  Gently stir to mix.  Garnish with slices of clementine and rosemary sprigs.

Read more our recipe Tropical Sunrise Smoothie #healthydrink #easyrecipe #cocktail #smoothie

Source : bit.ly/2YNhNSq